Catering: Ultimate Office Lunches: Hibachi Bowl

The Executive Hibachi Duo: Steak & Flame-Broiled Chicken 

Designed for high-impact working lunches and executive meetings. Features tender, griddle-seared steak paired with succulent, flame-broiled chicken—fire-grilled to lock in rich, smoky flavor. Accompanied by a fresh hibachi vegetable medley of: sautéed zucchini, yellow squash, bell peppers, mushrooms, and onions, all served over a generous bed of authentic St. Louis-style dark fried rice with crisp green onions. Desserts available on-premise.

Serves 1-2 people

***Allow 24 hours for preparation.***